Catering Menu

Gluten-free options available upon request.

Please notify your server if you or anyone in your party has a food allergy before ordering.

The consumption of raw or undercooked meats, seafood, poultry, eggs & shellfish could increase your risk of food borne illness.

Prices are subject to change at anytime.

Platter Sizes

  • Full Tray ( 21” x 12.75” )

  • Half Tray ( 10.5” x 12.75” )


Ordering Guidelines

  • Full tray feeds approximately:

    11 - 15 people

  • Half tray feeds approximately:

    7 - 10 people




Reheating Instructions

  • Preheat oven to 350 degrees.

  • Place trays in the oven with the foil cover on, until heated.

  • Please note that it will take longer (30+ minutes) if the trays have been refrigerated prior to reheating.